skip to main content
photo of cafeteria food
about

about

The department's goal is to offer students a wide variety of tasty, nutritious meals at a reasonable price. Caring, well-trained staff provide this in a clean, safe environment.

We participate in the National School Lunch and Breakfast Programs and California Adult and Child Care Feeding Programs, which allow us to offer full meals at no cost to students. Do we still need to fill out an NSLP form for free meals? No, but this form will allow us to fund your students' success better and reduce your costs at home. Please follow the Apply Online Link to apply. 

The meals served to students are designed to meet the dietary guidelines for Americans with limited quantities of fat and saturated fat. This is achieved by purchasing entrée items specifically designed for school nutrition programs with less fat and more whole grains. We add various entire grain products, fresh fruits and fresh vegetables, low-fat white and fat-free, no high fructose corn syrup, and flavored milk that students can choose from to fuel their bodies and minds. Rest assured, when your child eats a school meal, they get a nutritious meal that will help them perform at their best!

The Food Services Department comprises a team of food and nutrition professionals dedicated to students' health, well-being, and ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.
our services

our services

our team

our team

Non-Discrimination Statement

Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

 

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing, or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

 

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form (AD-3027) found online at http://www.ascr.usda.gov/complaint_filing_cust.html and any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

 

(1)      MAIL:

 

U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410

 

(2)      FAX: (202) 690-7442; or

 

(3)      EMAIL: program.intake@usda.gov