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Food Services

Welcome families to a great 2023-2024 school year! 

The goal of the department is to offer a wide variety of tasty, nutritious meals to students at a reasonable price. This is done in a clean, safe environment by caring, well-trained staff.

We participate in the National School Lunch and School Breakfast Programs and California Adult and Child Care Feeding Programs. This allows us to offer full meals at no cost to students. Do we still need to fill out an NSLP form for free meals? No, however, this form will allow us to better fund the success of your students. It also can be used to reduce your costs at home. Please follow the Apply Online Link to apply. 

The meals served to students are designed to meet the dietary guidelines for Americans with limited quantities of fat and saturated fat. This is achieved by purchasing entrée items that are specifically designed for school nutrition programs which are made with less fat and more whole grains. We add a variety of whole grain products, fresh fruits, and fresh vegetables, low fat white and fat-free, no high fructose corn syrup, and flavored milk that students can choose from to fuel their body and mind. Rest assured, when your child eats a school meal, he or she is getting a nutritious meal that will help him or her perform at their best!

The Food Services Department is made up of a team of food and nutrition professionals that are dedicated to students' health, well-being, and ability to learn. We are a support service for learning by promoting healthy habits for lifelong nutrition and fitness practices.


Karri Pina
Director II, Food Service & Warehousing
(916) 375-7604 ext.1069
Sonia Zaragoza
Administrative Secretary II 
(916) 375-7604 ext.1061
Account Clerk
(916) 375-7604 ext. 1063
Non-Discrimination Statement

Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call

(866) 632-9992. Submit your completed form or letter to USDA by:

(1)      mail:

U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410

(2)      fax: (202) 690-7442; or

(3)      email: